| Alternative title | BOVM-1 : Muscle de bovin – matériau de référence certifié pour les traces de métaux et d'autres constituants |
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| DOI | Resolve DOI: https://doi.org/10.4224/crm.2015.bovm-1 |
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| Author | Search for: Willie, Scott1ORCID identifier: https://orcid.org/0000-0002-3376-0722; Search for: Grinberg, Patricia1ORCID identifier: https://orcid.org/0000-0002-1167-6474; Search for: Meija, Juris1ORCID identifier: https://orcid.org/0000-0002-3349-5535; Search for: Scriver, Christine1ORCID identifier: https://orcid.org/0000-0001-9908-9858; Search for: Mester, Zoltan1ORCID identifier: https://orcid.org/0000-0002-2377-2615 |
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| Affiliation | - National Research Council of Canada
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| Format | 3D, Material |
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| Material type | Matrix material |
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| Subject | Canadian reference material; BOVM-1; bovine muscle |
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| Abstract | BOVM-1 is a Certified Reference Material prepared from Canada Grade A beef. Certified, reference and information quantity values are provided for trace metals and other constituents. |
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| Analytes | View analytes| Analyte | Quantity | Value | Expanded uncertainty | Unit | Type |
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| calcium | mass fraction | 145 | 20 | mg/kg | certified | | magnesium | mass fraction | 960 | 95 | mg/kg | certified | | potassium | mass fraction | 15200 | 400 | mg/kg | certified | | sodium | mass fraction | 2100 | 100 | mg/kg | certified | | zinc | mass fraction | 142 | 14 | mg/kg | certified | | arsenic | mass fraction | 0.009 | 0.003 | mg/kg | reference | | boron | mass fraction | 0.6 | 0.4 | mg/kg | reference | | cadmium | mass fraction | 0.013 | 0.011 | mg/kg | reference | | cobalt | mass fraction | 0.007 | 0.003 | mg/kg | reference | | copper | mass fraction | 2.84 | 0.45 | mg/kg | reference | | iron | mass fraction | 71.2 | 9.2 | mg/kg | reference | | lead | mass fraction | 0.38 | 0.24 | mg/kg | reference | | manganese | mass fraction | 0.37 | 0.09 | mg/kg | reference | | molybdenum | mass fraction | 0.08 | 0.06 | mg/kg | reference | | phosphorus | mass fraction | 8360 | 450 | mg/kg | reference | | selenium | mass fraction | 0.076 | 0.01 | mg/kg | reference | | strontium | mass fraction | 0.052 | 0.015 | mg/kg | reference | | rubidium | mass fraction | 28.7 | 3.5 | mg/kg | reference | | aluminium | mass fraction | 1.7 | | mg/kg | information | | antimony | mass fraction | 0.01 | | mg/kg | information | | barium | mass fraction | 0.05 | | mg/kg | information | | bromine | mass fraction | 1.1 | | mg/kg | information | | caesium | mass fraction | 0.05 | | mg/kg | information | | chlorine | mass fraction | 1900 | | mg/kg | information | | chromium | mass fraction | 0.071 | | mg/kg | information | | fluorine | mass fraction | 0.22 | | mg/kg | information | | iodine | mass fraction | 0.035 | | mg/kg | information | | nickel | mass fraction | 0.05 | | mg/kg | information | | nitrogen | mass fraction | 138000 | | mg/kg | information | | sulfur | mass fraction | 8000 | | mg/kg | information | | vanadium | mass fraction | 0.005 | | mg/kg | information |
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| Publication date | 2015-09-01 |
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| Publisher | National Research Council of Canada |
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| Copyright statement | - © 2015
National Research Council of Canada
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| Access condition | |
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| References | View items (7)- NIST (2008) Reference Material 8414, Bovine Muscle Powder (20 February 2008). https://www-s.nist.gov/srmors/certificates/archives/8414.pdf.
- Ihnat, Milan, Richard Cloutier, and Darrell Wood. ‘Reference Materials for Agricultural and Food Analysis: Preparation and Physical Characterization of a Bovine Muscle Powder Candidate Reference Material’. Fresenius’ Zeitschrift Für Analytische Chemie 326, no. 7 (January 1987): 627–33. https://doi.org/10.1007/bf00473517.
- Ihnat, Milan, and Mark S. Wolynetz. ‘Summary of an Interlaboratory Characterization (Certification) Campaign to Establish the Elemental Composition of a New Series of Agricultural/Food Reference Materials’. Fresenius’ Journal of Analytical Chemistry 345, no. 2–4 (1993): 185–87. https://doi.org/10.1007/bf00322585.
- Ihnat, Milan, and Mark S. Wolynetz. ‘An Interlaboratory Characterization (Certification) Campaign to Establish the Elemental Composition of a New Series of Agricultural/Food Reference Materials’. Fresenius’ Journal of Analytical Chemistry 348, no. 7 (1994): 452–58. https://doi.org/10.1007/bf00325311.
- Ihnat, Milan. ‘Characterization (Certification) of Bovine Muscle Powder (NIST RM 8414), Whole Egg Powder (NIST RM 8415) and Whole Milk Powder (NIST RM 8435) Reference Materials for Essential and Toxic Major, Minor and Trace Element Constituents’. Fresenius’ Journal of Analytical Chemistry 348, no. 7 (1994): 459–67. https://doi.org/10.1007/bf00325312.
- Ihnat, Milan, Robert W. Dabeka, and Mark S. Wolynetz. ‘Preparation and Homogeneity Characterization of Ten Agricultural/Food Reference Materials for Elemental Composition’. Fresenius’ Journal of Analytical Chemistry 348, no. 7 (1994): 445–51. https://doi.org/10.1007/bf00325310.
- Ihnat, M., and M. Stoeppler. ‘Preliminary Assessment of Homogeneity of New Candidate Agricultural/Food Reference Materials’. Fresenius’ Journal of Analytical Chemistry 338, no. 4 (1990): 455–60. https://doi.org/10.1007/bf00322516.
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| Export citation | Export as RIS |
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| Collection | Canadian Reference Materials and Methods |
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| Record identifier | e37c1515-ef3b-4c67-9f24-643e450d8708 |
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| Record created | 2019-09-10 |
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| Record modified | 2025-04-16 |
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