Pictures: Biology and Agriculture
From National Research Council Canada
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Bacon Research
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Bolting of Turnips
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Canning Lab- Jelly Strength Tester
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Canning Laboratory- Can Sealing Apparatus c.1940 001
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Canning Laboratory- Can Sealing Apparatus c.1940 002
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Chart- Variability in Loaf Volume
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Dairy Lab
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Diseased Barley Plants c.1933 001
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Diseased Barley Plants c.1933 002
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Diseased Barley Plants c.1933 003
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Enzymology and Fermentations- Conversion of Starches to Sugar
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Experimental Egg Drier c.1943
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Food Biology- Meat Storage Investigation 001
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Food Biology- Meat Storage Investigation 002
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Food Biology- Testing Meat
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Food Chemistry- Meat Dryer c.1944
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Food Chemistry- Meat Storage c.1948 001
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Food Chemistry- Meat Storage c.1948 002
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Food Chemistry- Meat Storage c.1948 003
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Food Chemistry- Meat Storage c.1948 004
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Food Chemistry- Meat Storage c.1948 005
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Food Chemistry- Taste Panel c.1948
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Food Preservation- Egg Dehydration c.1940
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Food Storage and Transport- Bacon 001
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Food Storage and Transport- Bacon 002
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Food Storage and Transport- Bacon 003
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Food Storage and Transport- Poultry
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Grading Wheat by Artificial Light- John St. Lab c.1935
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Grain Research- Robert Newton's Group- University of Alberta 1929 001
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Grain Research- Robert Newton's Group- University of Alberta 1929 002
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Grain Research- Robert Newton's Group- University of Alberta 1929 003
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Grain Research- Robert Newton's Group- University of Alberta 1929 004
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Meat Storage 001
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Meat Storage 002
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Meat Storage- Chemical Analysis 001
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Meat Storage- Chemical Analysis 002
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Refrigeration- Sussex Labs
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Seed Separation Table 1930s
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Sugar Beet Growth 1954
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Testing Quality of Dried Eggs c.1943
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Wheat Plants Subjected to Low Temperatures- University of Alberta c.1932
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Wheat Research- University of Alberta- Greenhouse with Hybrids c.1930
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Wheat- Genetic Nursery with Individual Rows of Plants- University of Alberta 1931
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Wiltshire Bacon
